Sunday, January 8, 2012

Shredded Carrot Apple Salad

Shredded Carrot Apple Salad
Wonder what to do with left over carrots besides juice them? 
How about a nice simple salad?

 Great for a light snack or side dish!
Plus I think you'll find kids will like this one too!

It's one of those that gets better overnight.

No fancy tools needed. Just a knife, a peeler and a shredder.

Shredded Carrot Apple Salad

5 carrots, peeled & shredded
2 apples, peeled & shredded. 
(Sweeter apples better than tart- I think nut why not try the other too?)
juice of 1 lemon
3 tablespoons honey or to taste
1/4 cup slivered almonds
1/4 cup dried cranberries or raisins

Mix together lemon and honey until honey is dissolved. 
Put all together in bowl and toss well. 
Let sit covered in fridge overnight (least that's what I did) and 

I'm wishing I made more already. ;-)

Note: easiest to peel apples first and shred whole around core .

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