|Raw Jicama Salad or Mock "Potato Salad"|
Meanwhile I have been getting really good feedback on a recipe post I made awhile back over at Raw Food Rehab in their recipe section, so I thought I would share that here with you. It's super easy and very tasty.
Many people call this "Potato Salad" because it's similar in texture I guess. It's creamy and a little crunchy. If you are like me and are not a potato salad fan, I hope you try it anyway. I was never a potato salad fan because I don't care for mayonaise so much, but I do love this! That actually is a theme running for me in raw. I am finding I like much more than ever, probably because the flavor and tastes are so fresh.
In general I am not a fan in calling things similar to regular S.A.D. (standard american diet) food versions because they generally do not taste anywhere near the original and if you are hoping so you will be disappointed but they do serve as some wonderful replacements in the diet. I challenge anyone to take this to a party with people that don't eat raw and see if it doesn't disappear the fastest out of all the dishes served- just don't call it potato salad.
Hmmm....Don't call me...Tater Salad.
Love Ron White ;-)
I had already labeled it on my post and since I am just copying it over, Potato Salad it is. (sorry about the typos and lack of photos)
I hope you try this because it is delicious!
And if you do try it, tell me if you would call it mock potato salad, would you? I would love to know if you think it's similar.
Hope to be back up and running on my main computer soon. I've got lots of fun things planned and some news about an experiment I have going.
'Til then, take care!